thai lobster rolls

1 In a bowl combine lobster meat, mayo, mango, garlic, juice from 1/2 lime and jalapeno
2 Salt to taste
3 In a small bowl combine almond butter, coconut aminos, fish sauce, thai chili paste, juice from 1/2 lime and honey to form dipping sauce
4 Lay out whatever vehicle you'd like to wrap the lobster into and spoon some lobster filling into it
5 Add a bit of bean sprouts, red pepper, and 3-4 mint leaves and cilantro leaves
6 Roll up everything, dip and enjoy!