3-minute Paleo Strawberry Mug Cake

Name: 3-minute Paleo Strawberry Mug Cake
Prep time: 2 min
Cook time: 3 min
Total time: 2 min
Yield: 1
Ingredients: 5 large strawberries; 1 egg; 1 Tbsp. honey; 1 Tbsp. coconut flour; 2 Tbsp. almond flour; 1 tsp. vanilla; 1/4 tsp. baking powder

2 mins prepServes 1

A 3-minute strawberry mug cake made using almond & coconut flour that you can make in your microwave. It's paleo and gluten-free.

1 servings

Checkout experience

Shop ingredients

Instructions


1 Using a fork, smash strawberries into a bowl and strain out extra liquid
2 In a bowl whisk egg and honey together
3 Once whisked add strawberries, flours, vanilla and baking powder and combine thoroughly
4 Pour batter into ramekin or mug and microwave for 3 minutes
5 Cake will be hot so make sure to let it cool after

View original recipe

3-minute Paleo Strawberry Mug Cake

What you need

Instructions

More recipes

Protein + Strawberry Infused Overnight Oats

Protein Packed Brownie Baked Oatmeal

Shrimp + Sweet Potato Curry Bowl

Cottage Cheese, Artichoke + Chickpea Spread

2am Tacos

Green Goddess Kale + White Bean Salad

Chunky Monkey Breakfast Cookies

Cottage Cheese Chili Queso

Creamy Vanilla Collagen Chia Pudding

Whole30 Mango Jalapeño Chicken Meatballs

Gluten-Free Butternut Squash Bread Pudding

Giant Green Salad with Dill + Cracked Black Pepper Dressing